Amount of Tryptophan in Oranges, raw, California, valencias

Fruits and Fruit Juices

In 100 g (Grams) of Oranges, raw, California, valencias there is 0.01 g of Tryptophan. Change amount

Conversion Calculator | Choose a measurement for calculation

Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Oranges, raw, California, valencias.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate 1.116 g 1.12%
Soy protein isolate, potassium type 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu) 0.747 g 0.75%
Oranges, raw, California, valencias

Oranges, raw, California, valencias is a type of Fruits and Fruit Juices. The most significant nutrients in Oranges, raw, California, valencias are listed below.

Water 86.34 g 86.34%
Energy (calorie) 49 kcal
Energy (joule) 205 kJ
Protein 1.04 g 1.04%
Total lipid (fat) 0.3 g 0.3%
Ash 0.42 g 0.42%
Carbohydrate, by difference 11.89 g 11.89%
Fiber, total dietary 2.5 g 2.5%
Calcium, Ca 40 mg 0.04%
Iron, Fe 0.09 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 17 mg 0.02%
Potassium, K 179 mg 0.18%
Sodium, Na 0 mg
Zinc, Zn 0.06 mg
Copper, Cu 0.037 mg
Manganese, Mn 0.023 mg
Vitamin C, total ascorbic acid 48.5 mg 0.05%
Thiamin 0.087 mg
Riboflavin 0.04 mg

Nutrients in Oranges, raw, California, valencias